Should I Buy a Gyuto or Santoku Knife? - Hasu-Seizo

If you have just started down the path of finding a new, high quality kitchen knife, we would like to introduce you to the niche of Japanese Kitchen knives.  From ancient Japan to current day Japan, knife and sword making are held in high regard and honor. The attention to detail and the high standards of workmanship p

Santoku v.s. Gyuto: which is best?

Sakai Takayuki, Gyuto 210mm Chef Knife

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Santoku v.s. Gyuto: which is best?

Kaneshige Hamono 10A Nickel Damascus 67 Layer Kiritsuke Gyuto

Gyuto vs Santoku: Introducing Two Great Japanese Knives – Japanese

Which knife to choose between a Santoku and a Gyuto?

Gyuto vs Santoku, what's the difference? - Syosaku-Japan