Candele lunghe - Rustichella d'Abruzzo
€ 18.50 · 4.7 (624) · In Magazzino
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Traditionally eaten in the southern Italian region of Campania, candele lunghi (long candles) are lengthy, slightly irregular rolled pasta that are shaped like the tapers used in Catholic mass. Because the pasta is so long—often taller than the pasta pot!—it is usually broken into smaller pieces before boiling.
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