Mulino Caputo 00 Pizzeria Flour - 1-kilo bag (Pack of 4)
€ 31.50 · 4.6 (96) · In Magazzino
Di uno scrittore di uomini misteriosi
Caputo® Cuoco Red 00 Pizza Flour - 1kg
Tipo 00 Flour Pizza Dough
2 1 Kilogram bags of Antimo Caputo 00 Blue Pizza flour 1 can of Antimo Caputo Lievito high fermentation yeast Winning combination of ingredients that
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Mulino Caputo 00 Pizzeria Flour - 1-kilo bag (Pack of 4) Making pizza dough, How to make marshmallows, Gourmet recipes
Neapolitan pizza dough Makes 48 ounces dough or five 9.5-ounce portions enough for five 9-inch pizzas INGREDIENTS 1/2 teaspoon 3 grams fresh cake yeast 2 cups lukewarm water 90 to 100F 1 tablespoon table salt or fine sea salt 2 lbs/910 g Caputo flour plus more for dusting INSTRUCTIONS In a small bowl using a fork stir the yeast into 1 cup of the lukewarm water. Set aside until the yeast dissolves about 5 minutes. In another small bowl combine the salt and remaining 1 cup water.
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