GLUTEN FREE & LACTOSE FREE BREAD & PIZZA - Molino Dallagiovanna

Quick and easy, it lets you make pizza and bread in a short amount of time, without compromising the quality of the final product. The mix results in dough which is easily-moulded, has excellent hold during fermentation and offers a significant increase in volume when baked. The bread and pizzas produced will have a well-structured crumb and, what’s more important, a delicious flavour.Ideal for gluten free and lactose free bread and pizza.
Quick and easy, it lets you make pizza and bread in a short amount of time, without compromising the quality of the final product. The mix results in dough which is easily-moulded, has excellent hold during fermentation and offers a significant increase in volume when baked. The bread and pizzas produced will have a well-structured crumb and, what’s more important, a delicious flavour.

Ideal for gluten free and lactose free bread and pizza.

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GLUTEN FREE BREAD & PIZZA - Molino Dallagiovanna

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GLUTEN FREE & LACTOSE FREE BREAD & PIZZA - Molino Dallagiovanna

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