Triple Garlic Chicken Ramen – Momofuku Goods

This ramen comes together in about half an hour and uses our Momofuku Soy & Scallion Noodles. In our restaurants, we simmer our broth for hours. In this quick weeknight recipe, the key to the big flavors is that the garlic is cooked in three different ways: roasted, fried, and sautéed.

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Momofuku Goods Recipe Pack: Triple Garlic Chicken Ramen on Marmalade

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Momofuku Chef Makes Triple Garlic Chicken Ramen

Triple Garlic Chicken Ramen – Momofuku Goods

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Momofuku Noodles from David Chang are the next generation of dried noodles.Theyre air-dried, never fried unlike most instant ramen and theyre made with ingredients you can pronounce. Loaded with protein and with 0 mg of cholesterol, theyre as nutritious as they are delicious.

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Momofuku Chef Makes Triple Garlic Chicken Ramen

Momofuku Goods Recipe Pack: Triple Garlic Chicken Ramen on Marmalade

Momofuku Goods Recipe Pack: Triple Garlic Chicken Ramen on Marmalade

MOMOFUKU Sweet & Spicy Noodles, 16.75 OZ combine the convenience of packaged noodles with the restaurant-level flavor that Momofuku is known for. Plus noodles are air-dried, never fried so theyre as nutritious as they are delicious. Each order contains 5 servings of noodles.

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Momofuku Goods Recipe Pack: Triple Garlic Chicken Ramen on Marmalade