Sweet White Miso Paste, Organic – Great Eastern Sun

Miso Master® Organic Sweet White (low-sodium) Miso paste is our sweetest, most delicate miso. Our shortest-term miso it is naturally aged for a minimum of 15 days. This miso is so light and sweet that it is terrific for baking and adding to desserts or smoothies! The light saltiness compliments sweet flavors.
Sweet White Miso is light in color with a mild, delicately sweet flavor and hint of saltiness Naturally fermented for a minimum of 15 days. Unpasteurized Sweet white miso is good for 18 about months when refrigerated Our Sweet White miso is an excellent light miso paste for those looking for a lower sodium option. Miso Master Organic Miso has been handcrafted in North Carolina for more than 40 years. Vegan, kosher, organic, gluten-free, non-GMO naturally fermented miso paste. Use in soups, salad dressings, sauces, glazes and more to add rich umami flavor to any dish. A delicious, authentic, unpasteurized fermented food Our Guide on How to Use Miso Paste Ingredients: Organic handmade rice koji, organic whole soybeans, sun-dried sea salt, Blue Ridge Mountain well water, koji spores

Red Pepper Vinaigrette with Miso

Miso Master Miso

Sweet & Spicy Peanut Miso Soup – Great Eastern Sun

Miso Master Miso Mellow Whte Org - 16 Oz - Jewel-Osco

Organic planet oriental noodles, lo mein are delicious and perfect to use in chinese, japanese, vietnamese and thai cuisine. These traditional whole wheat lo mein noodles are organic, vegan, non-gmo and easy to prepare. Each bag of organic planet oriental noodles, lo mein contains 8 oz.

Organic Planet Udon, Organic, Traditional Whole Wheat - 8 oz

Products – Great Eastern Sun

Three Year Barley

Miso Tuscan Ribollita Soup – Great Eastern Sun

Sweet White