MITSUMOTO SAKARI 7 inch Japanese Nakiri Chef Knife

The Nakiri Chef's Knife is a Japanese square blade vegetable knife; designed to chop, slice and dice leafy greens, vegetables and fruits quickly and efficiently.

MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife

Gutoky Nakiri Chef Knife - 7 Nakiri Knife-Handcrafted Japanese AUS-10 Steel Core Damascus Blade-Professional Vegetable Chopping Knife - with Sheath & Case: Home & Kitchen

High-Carbon Steel Knives, Handcrafted in Japan

Any thoughts on Mitsumoto Sakari? This is there 440c gyuto. It was either this, Miyabi or Shun. : r/chefknives

Traditional Hand Forged , Professional Japanese Santoku knives are made of 3 layers of Japanese SKD-11 high carbon stainless steel. Hardness is up to

MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife

Traditional Japanese Hand Forging - Combine traditional hand forging processing with advanced technology, manual forged of the each blade to the

ENOKING Japanese Nakiri Chef Knife 7 Inch, Professional Nakiri Knife Hand Forged Vegetable Kitchen Knife, 5 Layers 9CR18MOV Clad Steel Chopping Knife

MITSUMOTO SAKARI 7 inch Japanese Nakiri Chef Knife

Japanese Knife Imports

Shop Kyoku Japanese Nakiri Knives | Exquisite Vegetable Cuts

The 3 Best Nakiri Knives of 2024, Tested & Reviewed