Santoku knife, 165 mm hammered blade - Santoku knives - Nishikidôri

Santoku japanese knife all usages

Fujimoto Kurouchi-Forged Santoku 165mm Knifewear - Handcrafted Japanese Kitchen Knives

Harukaze Santoku Cherry 165mm (6.5) – SharpEdge

Santoku japanese knife all usages

Santoku knife, 165 mm hammered blade

Unique shaped Japanese kitchen knife that are commonly used in household for cutting vegetables - meat and fish.

Kai Santoku Knife Seki Magoroku 10000CL 165mm AE5254

Santoku Kurouchi 165 mm (6.5 in) Aogami (Blue) #2 Damascus (17 layers) – Yoshimune Knives

Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Santoku Multipurpose Knife Ebony Handle (6.5'' (165mm) & Saya): Usuba Knives: Home & Kitchen

Kai Corporation AE5200 KAI Santoku Knife, Seki Magoroku Damascus, 6.5 inches (165 mm), Made in Japan : Everything Else

Fujimoto Nashiji Santoku 165mm Knifewear - Handcrafted Japanese Kitchen Knives

Total length: 290 mm (11.4 inches) Weight: 165 grams (5.82 ounces) Blade material: molybdenum special steel; Handle material: POM resin; Cap: 18-8

Fuji Cutlery - Narihira - 165 mm (6.5 inch) Double Edged, Molybdenum Steel Sankoku (All Purpose) Knife (Japan Import)

KAI SEKI MAGOROKU AE2900 Moegi Kitchen Santoku Knife 165mm 6.5 Stainless Steel