Parmigiano Reggiano aged 36 Months (di sola Bruna, only brown cows bre – A Bite Tuscany

Weight: 0.25lb in average freshly cut and packaged upon request (being hand cut from whole wheels some weight tolerance in excess or defect needs to be considered) This product is defined as the “Ferrari of Parmigiano”. Milk from our producer's own farm, skimmed as least as possible, little rennet, highly controlled br

Weight: 0.25lb in average freshly cut and packaged upon request (being hand cut from whole wheels some weight tolerance in excess or defect needs to be considered)

This product is defined as the “Ferrari of Parmigiano”. Milk from our producer's own farm, skimmed as least as possible, little rennet, highly controlled brine, manual curd breaking, slow aging in a moist environment. All these features make production more difficult and costly, but it makes a big difference in making an healthier product and deeper taste.

Weight: 0.25lb in average freshly cut and packaged upon request (being hand cut from whole wheels some weight tolerance in excess or defect needs to be considered) This product is defined as the “Ferrari of Parmigiano”. Milk from our producer's own farm, skimmed as least as possible, little rennet, highly controlled brine, manual curd breaking, slow aging in a moist environment. All these features make production more difficult and costly, but it makes a big difference in making an healthier product and deeper taste.

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